Company: Confidential 

Job Status: Full Time

Experience: 3 Years

Job Expires: Feb 20, 2021

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Job Description

  • Have basic computer, good communications and customer service, reading ability, culinary foundation and understanding, interpersonal skills and ability to work under pressure
  • Contribute to wastage management by sorting through useable produce and products before disposal
  • Possess the needed knowledge and ability to mix and match produce and products into salads or juices that meet customer requirements
  • Contribute to grilling of proteins for salads and preparation of salad dressings
  • Assist customers with information on choice of salads, juices and smoothies
  • Wait on customers at the juice and salad bar.
  • Serve juice and salad with optimum speed and efficiency
  • Prepare standard juices every morning to serve to customers
  • Clean Bar and equipment used at the bar.
  • Organize salad bar after it has visited by customers.
  • Mop flours and carry out general cleaning of the bar
  • Organise and cut fruits and vegetable so that they will available for preparation when needed

Required Skills or Experience

  • HND In Hospitality or Tourism Management
  • A Minimum Certificate in Catering
  • Must Know How to Prepare Different Variety of Salads and Fresh Juices
  • Experience in Same Role is an Added Advantage.

How To Apply

Qualified Applicants should send their CV to bagerecruitment.hr@gmail.com

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